Quality steaks and service distinguish Delray Beach’s Cut 432
Overall impression: It's hard to believe that Cut 432 will be 6 years old in March. Owners Brandon Belluscio, Brian Albe and Anthony Pizzo set out to create a lively steakhouse for one of the busiest restaurant districts in South Florida. They've succeeded by keeping their focus on quality steaks and top-notch service. And at [...]